Nutrition
FactsServing Size
1 piece
Servings: 1 - 1.5oz Calories 180
Fat Calories 60
** Percent daily Values (DV)
are based on a 2,000
calorie diet
|
| Amount/Serving | %DV* |
|---|
| Total Fat 7g | 10% |
| Sat. Fat 5g | 24% |
| Cholest <5mg | 1% |
| Trans Fat 0g | |
| Sodium 55mg | 2% |
|
| Amount/Serving | %DV* |
|---|
| Total Carb. 31g | 10% |
| Fiber 1g | 4% |
| Sugars 23g | |
| Protein 1g | |
| | |
|
