Nutrition FactsServing Size
1 cup - 1.3oz Calories 200
Fat Calories 110
** Percent daily Values (DV) are based on a 2,000 calorie diet
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Amount/Serving | %DV* | Total Fat 12g | 18% |
Sat. Fat 4g | 20% |
Cholest <5mg | 2% |
Trans Fat 0g | |
Sodium 105mg | 4% |
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Amount/Serving | %DV* | Total Carb. 18g | 6% |
Fiber 1g | 4% |
Sugars 16g | |
Protein 4g | |
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