Nutrition FactsServing Size
9 pieces (39g)
Servings: about 2 - 2.75oz Calories 140
Fat Calories 10
** Percent daily Values (DV) are based on a 2,000 calorie diet
|
Amount/Serving | %DV* | Total Fat 1g | 2% |
Sat. Fat | |
Cholest | |
Sodium 50mg | 2% |
|
Amount/Serving | %DV* | Total Carb. 33g | 11% |
Fiber | |
Sugars 26g | |
Protein 0g | |
|