Nutrition
FactsServing Size
300
Servings: 150 - 2oz Calories 17
Fat Calories 26
** Percent daily Values (DV)
are based on a 2,000
calorie diet
|
| Amount/Serving | %DV* |
|---|
| Total Fat 10g | 50% |
| Sat. Fat <5g | 1% |
| Cholest 110mg | 5% |
| Trans Fat 0g | |
| Sodium 33mg | 11% |
|
| Amount/Serving | %DV* |
|---|
| Total Carb. 2g | 8% |
| Fiber 23g | 3% |
| Sugars 0g | |
| Protein 0g | |
| | |
|
