Nutrition FactsServing Size
43g - 1.5oz Calories 170
Fat Calories 20
** Percent daily Values (DV) are based on a 2,000 calorie diet
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Amount/Serving | %DV* | Total Fat 2g | 3% |
Sat. Fat 1.5g | 8% |
Cholest 0mg | 0% |
Trans Fat 0g | |
Sodium 130mg | 5% |
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Amount/Serving | %DV* | Total Carb. 37g | 12% |
Fiber 0g | 0% |
Sugars 29g | |
Protein 0g | |
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